INGREDIENTS:
5 large Haas avocados (black in color,slightly soft to the press) 2 lime, juiced 1 medium onion, chopped 2-3 garlic cloves, minced 4 Roma tomatoes, diced (not over ripe) 1 teaspoon salt Optional: 1/2 cup sour cream or yogurt 1 teaspoon ground cumin 1 teaspoon cayenne 1 jalapeno pepper, seeded and minced DIRECTIONS
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